Meals and Menus at the White Rose Restaurant

A tastefully designed and equipped bar provides a perfect setting for our professionally prepared and cooked light snacks, bar meals, and of course real ales.

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Dinner is served in out candlelit and intimate restaurant or conservatory. We offer an a la carte menu all cooked to a high standard, using fresh local produce. To ensure a standard associated with a good hotel, a professional chef cooks all of our food.

A comprehensive and realistic priced wine list and a fine selection of real ales are also available.

Please note that this is a sample selection and sample pricing.... please contact us for confirmation of actual menu items available and actual prices both of which may change without notice from time to time.

Starters / snacks

Home made soup of the day with a crusty roll £4.25

Chef's chicken liver pate served with brown toast £4.95

Grilled fillets of sardines with tangy tomato salsa £4.75

Smoked haddock, spring onion and mature cheddar cheese fish cakes with home made tartare sauce £5.25

Sandwiches

Beef, Ham, Egg, Cheese, Tuna on White or b rown bread £4.50, served with either chips or salad and crisps

Toasted Rump steak sandwich, horseradish, mayonnaise, salad and chips £7.95

Cheese burger, chips and salad £7.50

Paninis

Bacon, brie and cranberry. Mushroom and blue cheese. Mozzerella, tomato and pesto. Cheese and ham. Roast beef, mature cheddar and red onion. All £5.95 served with chips or salad and crisps.

Baguettes

Prawn, marie rose and salad, Egg, cucumber and mayonnaise. Bacon, sausage, tomato and egg. Cajun chicken, salad and mayonnaise. Hot roast of the day and gravy. All £5.95 served with chips or salad and crisps.

Salads

Prawn and smoked salmon £7.95. Tuna £6.95. Wensleydale cheese £6.95. Egg £5.95. Ham £6.95

Main Courses

Fillet of haddock in Askrigg ale batter, minted mushy peas and our own tartare sauce and hand cut chips £9.95

Grilled gammon steak served with egg or pine apple and hand cut chips £11.50

Wholetail scampi served with chips and salad £8.95

Cold home cooked ham served with fried egg, hand cut chips and home made picalilli £9.50

Home made steak pie with short crust pastry £8.95

Mexican spicy five bean chilli, served with rice and salad £8.75

Home made Lasagne served with garlic bread and salad £8.75

Evening Menu :- Key S A small appetite menu served betwee 6pm and 7pm. Reg Regular menu served between 6pm and 9pm.

C. can be adapted for Coeliac. (please let us know) V Vegetarian

Starters

Chef’s home made soup of the day and a warm bread roll Reg£4.25-SA £3.25 C

A classic cocktail of smoked Salmon and Prawns, bound with a Marie Rose Sauce and served with brown bread

REG£6.50/SA £5.50 c

Vegetable Dim Sum Combo, served with sweet chilli and Hoi Sin Dips Reg£5.50- SA £4.50 V

Deep fried crispy coated Camembert served with Yorkshire Sauce and salad garnish REG£5.25- SA £4.25 V

Smoked Bacon, Chorizo sausage, cherry tomato and parmesan salad with our own grain mustard dressing

REG£4.95- SA £3.95 C

Tomato, Buffalo Mozzarella and basil pesto salad REG£4.95-SA £3.95 C V

Smoked Haddock, spring onion and mature cheddar cheese fishcakes with home made tartare sauce

REG£5.25-SA £4.25

Home made chicken liver pate served with warm brown toast £4.95 C

Add a portion of chips to make a small meal for an extra £1.50

From the grill :-

The White Rose Mixed Grill, Sausage, Steak, Black Pudding, Gammon, Lamb Chop, Tomato,

mushrooms and onion rings £14.95 C

Prime Sirloin steak, served with tomato, mushrooms and home fried onion rings.(can be served with a sauce i.e. Blue cheese, creamy mushroom and peppercorn)£1.50 extra £14.95 C.

Grilled chicken breast, served with tomato, mushrooms and home fried onion rings, Reg £9.95 - SA £7.95 C

Grilled Gammon steak, served with egg or pineapple and hand cut chips Reg £11.50 - SA £9.50 C

Aberdeen Angus Jalapeno burger,100% Aberdeen Angus burger in a sesame seed bun with our own burger sauce, jalapenos, mature cheddar cheese and onion rings, served with chips and salad Large (2x Burgers)

£9.50 - SA £7.50

Main Courses

Beer battered Haddock, served with chips, mushy peas, tartare sauce and lemon Reg. £9.95 - SA £7.95

Breaded wholetail Scampi served with dressed salad, hand cut chips and tartare sauce.Reg £8.95 - SA £6.95

Cold home cooked honey roast ham, served with fried egg, hand cut chips and home made piccalilli.

Reg £9.50 - SA £7.50 C

Traditional Steak and ale pie, topped with short pastry and served with vegetables and a choice of hand cut chips or new potatoes. Reg£8.95 - SA £6.95

Creamy Broccoli and mushroom Fusilli with marscapone and cheddar cheese sauce served with dressed salad and crusty bread. Reg £8.95 - SA £6.95 V

Grilled fillets of Mackerel, basil, tomato, olive oil and fresh parmesan. £9.50

Pan fried chicken breast coated in Cajun spices served on a salad of dressed leaves, croutons, cherry tomatoes andmature cheddar cheese. Reg £9.50 - SA £7.50 C

White Rose Seafood Salad:- Smoked salmon, green lipped mussels, prawns, Tiger prawn, salmon, tuna and crab served with salad and crusty bread. Reg £14.50 - SA £12.50 C

Mexican spicy five bean chilli, served with rice and salad. Reg £8.75 - SA £6.75 V

Chicken Tikka Masala, served with rice, popadum and pickles. Reg £9.50 - SA £7.50 C

Fillet of Seabass, served with lemon and dill cous cous and homemade roasted tomato and pepper sauce. £12.50 l

For more information, please call now on 01969 650515.... or write to us at
The White Rose Hotel, Main Street, Askrigg, North Yorkshire, DL8 3HG
or send us an Email to stay@thewhiterosehotelaskrigg.co.uk